Browsing by Author 傅以中

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DateTitleAuthor(s)File
2013Aspergillus niger 於酸麵糰製作麵包生長模式之探討傅以中; Yi-Chung Fu; 黃洛琪; Huang, Lo-Chi; 食品暨應用生物科技學系所-
2006Determination of γ-Aminobutyric Acid from Developing Bean Sprouts, Active Brown Rice, GABA Tea and GABA Capsules Using High-Performance Liquid Chromatograpgy傅以中; Chen, Shiau-Huei; 陳筱慧; 中興大學-
2006The Effect of Added Orange (Liu-Cheng) Pomace on the texture of Noodles傅以中; Liao, Chia-Wen; 廖嘉文; 中興大學-
2005The Effect of Orange Pomace (Pulp) Contents on the Bread MakingYi-Chung Fu; 傅以中; 劉曉薇; Liu, Shiau-Wei-
2004Renewable Vegetable Fuels (Biodiesel Synthesis and Production): Quantifying Biodiesel Production Undergoing High Speed Mixing Using HomogenizerYi-Chung Fu; 傅以中; Yeh, Chun-Hung; 葉俊宏-
2005Spectrophotometric Method for the Determination of Dopamine Contents in Banana, Rhizome and Chinese Herbs傅以中; Yi-Chung Fu; 洪明芬; Hong, Ming-Fen-
2012Studies on enzymatic hydrolysis of pressed orange peel and anaerobic alcohol fermentation using Saccharomyces cerevisiae.王雪芳; Hsueh-Fang Wang; 謝承紘; Cheng-Hung Hsieh; 傅以中; Yi-Chung Fu; Chan, Wan-Ling; 詹婉菱; 中興大學-
2000Studies the effects of sheeting times and added gluten contents on the rheological properties of reconstituted rice dough and the quality of rice noodles傅以中; Yi-Chung Fu; Chi, Cheng-Yang; 祁正揚-
2010The study of improving GABA content in soybean sprouts, sprouts milk and sour dough.馮臨惠; Lin-Huei Feng; 謝承紘; Cheng-Hung Shie; Yi-Chung Fu; 傅以中; 陳宜欣; Chen, Yi-Shin; 中興大學-
2007The study of the processing of sourdough bread using the culture of natural microorganisms from fruit fermented liquid (I): refrigerated starter in bag method傅以中; 王意雯; Wang, Yi-wen; 中興大學-
2007Study the tyrosinase inhibition from the alcohol extract of red bean coats and grape skins傅以中; Lu, Shuen-chiou; 盧春秀; 中興大學-
2011Using immobilized Lactobacillus casei to produce lactic acid during soybean hydrolysate fermentation徐泰浩; 馮臨惠; Yi-Chung Fu; 傅以中; 劉淑慧; Liou, Shu-Huei; 中興大學-
2005乳酸菌於糖化山藥漿液生長條件之探討傅以中; Yi-Chung Fu; 朱巧蓉; Chu, Chiao-Jung-
2001乳酸菌發酵低澱粉含量山藥液之製備傅以中; Yi-chung Fu, Ph. D.; 鄭怡姍; Chen, Yi-Shan-
2010以Lactobacillus casei在批式及饋料批式方法下利用黃豆水解液產製乳酸黃進發; 馮臨惠; 傅以中; Yi-Chung Fu; 廖雯怜; Liao, Wen-Ling; 中興大學-
2004再生綠色燃料(生化柴油)的合成與製造-連續式微波輔助生化柴油反應裝置的設計與研究(I)傅以中; 行政院國家科學委員會; 中興大學食品科學系-
2005再生綠色燃料(生化柴油)的合成與製造-連續式微波輔助生化柴油反應裝置的設計與研究(II)傅以中; 行政院國家科學委員會; 中興大學食品科學系-
2014冷凍濃縮效率之探討傅以中; Yi-Chung Fu; 陳學芬; Hsueh-Fen Chen; 食品暨應用生物科技學系所
2010利用HPLC-ELSD對三酸甘油酯種類分析方法之建立馮臨惠; 黃永勝; 傅以中; 辜鈺惠; Ku, Yu-Hui; 中興大學-
2009利用Lactobacillus casei在批式及饋料批式方法下產製乳酸並探討發酵期間成份之變化傅以中; 葉例雅; Yeh, Li-Ya; 中興大學-