Browsing by Author Horrobin, D.F.

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DateTitleAuthor(s)File
1986(Ann. Nutr. Metab., 30:081-086)Influence of different dietary fatty acid sources on erythrocyte lipids and plasma and liver essential fatty acids in hamster fed ethanolCunnane, S.C.; Y. S. Huang; Manku, M.S.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
1987(Ann. Nutr. Metab., 31:018-028)Effect of dietary cholesterol and polyunsaturated fats on plasma and liver lipids in guinea pigsY. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
1993(Anticancer Res., 13:973-978)Metabolism of radiolabelled 18:2n 6 and 18:3n 6 by NIH-3T3 cells and the DT subcloneDe Antueno, R.J.; Cantrill, R.C.; Ells, G.W.; Elliot, M.; Y. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1981(Atherosclerosis, 41:193-207)Most biological effects of zinc deficiency corrected by gamma-linolenic acid (18:3n-6) but not by linoleic acid (18:2n-6)Y. S. Huang; Cunnane, S.C.; Horrobin, D.F.; Davignon, J.; 國立中興大學食品暨生物科技學系
1987(Biochem Arch., 03:285-293)Effect of lysine supplementation to wheat gluten on plasma and liver cholesterol and fatty acids in growing ratsY. S. Huang; Mitchell, J.; Mcadoo, K.R.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1986(Biochem. Arch., 02:133-141)The influences of dietary fats on liver docosahexaenoic acid levels in streptozotocin-induced diabetic ratsY. S. Huang; Fujii, K.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1986(Biochem. Arch., 02:267-277)Responses of the ratio of 20:3n-9/total n-6 fatty acids in tissue phospholipids to dietary linoleate in the essential fatty acid deficient ratsY. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1990(Biochem. Arch., 06:047-054)Effects of dietary linoleic acid on growth and liver phospholipid fatty acid composition in intact and gonadectomized ratsY. S. Huang; Horrobin, D.F.; Watanabe, Y.; Bartlett, M.E.; Simmons, V.A.; 國立中興大學食品暨生物科技學系-
1987(Biochem. Biophys. Res. Commun., 145:015-024)Polyunsaturated fatty acids augment free radical generation in tumor cells in vitroDas, U.N.; Ells, G.; Bégin, M.E.; Y. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
1992(Biochem. Cell Biol., 70:643-649)Effects of cholesterol and n-6 fatty acids on viability and fatty acid metabolism in cultured human monocytes (U937)Howie, A.; Y. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1987(Biochem. Int., 14:659-666)Selective incorporation of n-3 and n-6 fatty acids in essential fatty acid deficient rats in response to short-term oil feedingY. S. Huang; Hancock, R.L.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
1988(Biochem. Med. Metab. Biol., 40:061-067)Effect of calcium deprivation on n-6 fatty acid metabolism in growing ratsY. S. Huang; Mcadoo, K.R.; Mitchell, J.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1993(Biochem. Med. Metab. Biol., 49:057-066)Effect of salt-loading and spontaneous hypertension on in vitro metabolism of [1-14C]-linoleic and [2-14C]-dihomo-γ-linolenic acidsPoisson, J.-P.; Y. S. Huang; Mills, D.E.; De Antueno, R.J.; Redden, P.R.; Lin, X.; Narce, M.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1993(Biochem. Med. Metab. Biol., 51:027-034)Differences in the metabolism of 18:2n 6 and 18:3n 6 by liver and kidney may explain the anti-hypertensive effect of 18:3n 6Huang, Y.-S.; Cantrill, R.C.; DeMarco, A.; Campbell, L.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1991(Biochim. Biophys. Acta, 1082:319-327)Modification of liver fatty acid metabolism in mice by n-3 and n-6 Δ6 desaturase substrates and productsY. S. Huang; Smith, R.S.; Redden, P.R.; Cantrill, R.C.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
1986(Biochim. Biophys. Acta, 879:022-027)Changes of plasma lipids and long chain n-3 and n-6 fatty acids in plasma, liver, heart and kidney phospholipids of rats fed variable levels of fish oil with or without cholesterol supplementationY. S. Huang; Nassar, B.A.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
1984(Biomed. Biochim. Acta, 43:S114-S120)Effects of essential fatty acids on prostaglandin biosynthesisHorrobin, D.F.; Manku, M.S.; Y. S. Huang; 國立中興大學食品暨生物科技學系-
1992(Brit. J. Nutr., 68:337-347)Effect of repeated gestations and lactation on n-6 fatty acid composition of rat milk in animals fed 18:2n-6 or 18:3n-6 rich oilHuang, Y. S.; Redden, P.; Horrobin, D.F.; Churchill, S.; Parker, B.; Ward, R.P.; Mills, D.E.; 國立中興大學食品暨生物科技學系-
1988(Can. J. Physiol. Pharmacol., 66:1206-1209)The influence of phenelzine and tranylcypromine on the release of prostaglandins from the rat mesenteric vascular bedNassar, B.A.; Y. S. Huang; Mcdonald, A.T.J.; Jenkins, K.D.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
1989(Clin. Physiol. Biochem., 07:079-086)Fatty acid changes in liver choline and ethanolamine glycerophospholipids in aspirin treated rats fed linoleate, gamma-linolenate and fish oilY. S. Huang; Watanabe, Y.; Horrobin, D.F.; Billard-Simmons, V.; 國立中興大學食品暨生物科技學系