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DateTitleAuthor(s)File
12014雞蛋衍生病毒疫苗製程之黴漿菌去活化評估陳錦樹; Chin-Shuh Chen; 沈秋雯; Chiu-Wen Shen; 食品暨應用生物科技學系所
22015啤酒化學組成與澀味之關聯探討陳錦樹; Chin-Shuh Chen; 林慈芳; Tzu-Fang Lin; 食品暨應用生物科技學系所
32014利用豆渣為主要基質固態培養Aureobasidium pullulans NCH-218生產聚甘露醣酶與聚木醣酶條件及益生效果之探討陳錦樹; 陳蔓甄; Man-Jhen Chen; 食品暨應用生物科技學系所
42014固態發酵處理提升中草藥渣功能性之研究陳錦樹; Chin-Shun Chen; 温譽鈴; Yu-Ling Wen; 食品暨應用生物科技學系所
52014利用乳酸菌與酵母菌共生發酵製備植物性發酵飲品之研究陳錦樹; Chin-Shun Chen; 吳昌育; Chang-Yu Wu; 食品暨應用生物科技學系所
62015利用市售纖維素酶和半纖維素酶降解麥麩生成木寡糖與甘露寡糖陳錦樹; 何慧琳; Hui-Lin HO; 食品暨應用生物科技學系所
72015基質強化對提升傳統紅茶菇發酵纖維膜、多酚類及抗氧化活性之影響陳錦樹; 孫慈霙; Tzu-Ying Sun; 食品暨應用生物科技學系所
82015壓榨酵母利用甘蔗糖蜜為基質之菌株篩選、饋料批次培養及儲藏安定性陳錦樹; 吳翊暐; Yi-Wei Wu; 食品暨應用生物科技學系所
92015學校團膳供餐系統品溫監測及醃漬蘿蔔食材發酵期間微生物品質變化之研究陳錦樹; Chin-Shuh Cheng; 鄭世凰; Shih-Huang Cheng; 食品暨應用生物科技學系所
102015普魯蘭多醣生產菌株Aureobasidium pullulans之篩選、培養條件與普魯蘭多醣純化及特性探討陳錦樹; 周博俊; Po-Chung Chou; 食品暨應用生物科技學系所
112015液化澱粉芽孢桿菌Bacillus amyloliquefaciens JN68之培養及其抗真菌脂胜肽iturin A之純化及特性分析陳錦樹; 黃立彬; Li-Bin Wong; 食品暨應用生物科技學系所
122014Studies on Environmental Factors and Substrate Formulae of Grifola frondosa Cultivation陳錦樹; Chin-Shuh Chen; Yi-Ching Feng; 馮怡菁; 食品暨應用生物科技學系所
132014舞菇生長特性及其栽培介質之研究陳錦樹; Chin-Shuh Chen; 馮怡菁; Yi-Ching Feng; 食品暨應用生物科技學系所
142014米蛋白酵素水解物之製備及其對血管收縮素轉化?之抑制效果陳錦樹; 陳姵均; Pei-Chun Chen; 食品暨應用生物科技學系所
152015篩選具廣泛抑菌能力之Bacillus 屬及其活性成分之結構鑑定與生物防腐運用陳錦樹; Chin-Shuh Chen; 陳珍妮; Jen -Ni Chen; 食品暨應用生物科技學系所
161998Production and Characterization of Xylanase from Trichoderma Longibrachiatum Mutant 2047Chen, Chin-Shuh; 陳錦樹; Shin, Wen-Li; 施文吏-
171997培養基組成暨培養方式對紅茶菇主成份變化之影響陳錦樹; Chin-Shuh Chen; 彭鴻鈞; Peng, Horng-Jun-
181997雞蛋白溶菌之分離純化陳錦樹; Chin-Shuh Chen; 童寶村; Torng, Bao-Tsuen-
191998Effects of Using Pure Culture Cultivation and Cellular Immobilization On the Microbial Activities and Production of Major Metabolites During the Fermentation of Kombucha陳錦樹; Chin-Shuh Chen; 林文祺; Lin, Wen-Chi-
201998Effects of Various Carbon Source and Their Addition Modes on the Xylanase Production of Trichoderma longibrachiatum 185陳錦樹; Chen Chin-Shuh; 陳義強; Chen, Yih-Chung-
212005Study on Solid-state Fermentation of Soybean Meal by Aspergillus oryzae for Removal of Oligosaccharides and Allergenic Proteins陳錦樹; Chin-Shuh Chen, Ph. D.; 詹惠雯; Chan, Hui-Wen-
222008Study on Inhibitory Activity of Enzymatic Isolated Soya Protein Hydrolysates Against Angiotensin-I Converting Enzyme ( ACE )陳錦樹; 許祥仁; Hsu, Hsiang-Jen; 中興大學-
231997Trichoderma longibrachiatum 185木聚糖�@之誘導、催化特性暨在製備 低聚木糖上之應用陳錦樹; Chin-Shuh Chen; 葉志崇; Yeh, Chich-Chaung-
242000Effects of environmental factors on the biosynthesis of some key enzymes and metabolites by tea fungus prepared by pure culture and traditional cultivation methodsChin-shuh Chen; 陳錦樹; Li-An, Lai; 賴麗安-
252000The induction and reaction properties of a xylanase from Aspergillus niger NCH-3, and its application on the preparation of the xylooligosaccharides from agricultural wastes陳錦樹; Chin-Shuh Chen; 陳律緯; Chen, Lii-Wei-
262005製麴暨蒸餾方式對甘薯燒酎品質之影響陳錦樹; Chin-Shuh Chen; 邱家玉; Chiu, Jia-Yuh-
271997紅茶菇之微生物品質及其製備過程中成份變化之研究陳錦樹; Chin-Shuh Chen; 劉碧雲; Liu, Bih-Yun-
282007芋頭燒酎配方及糖化條件之研究陳錦樹; 李文達; Li, Wen-Ta; 中興大學-
292012Physico-chemical properties of tea (Camellia sinensis) pollen and effect of fermentation treatments on their functional properties李敏雄; Min-Hsiung Lee; 游若篍; 孫芳明; 王苑春; Ruo-Ciu Yu; Fangming Sung; Yuan-Chen Wang; 陳錦樹; Chinshuh Chen; Kao, Yen-Ting; 高嬿婷; 中興大學-
302012Functional properties and Application of a Seed Koji Prepared by Growing Actinomucor spp. on Black Soybean游若篍; 柯文慶; 陳錦樹; Huang, Zhen-Yu; 黃震宇; 中興大學-
312011以反應曲面法最適化韃靼蕎麥殼 (Fagopyrum tartaricum Gaerth) 的功能性成份萃取陳錦樹; 蔡宗佑; 蔡碩文; Okumura, Aya; 奧村彩; 中興大學-
322008Study on medium composition and culture condition for the cultivation of Lactobacillus kefiranofaciens with rice hydrolysate陳錦樹; Jiang, Guan-Wei; 江冠威; 中興大學-
332008山胡椒精油抗氧化活性暨微膠囊製備之研究陳錦樹; Chin-Shuh Chen; 陳慧如; Chen, Hui-Ju; 中興大學-
342007Aspergillus oryzae NCH-42單寧酶之生產、純化及其特性分析陳錦樹; 麥揚竣; Mai, Yang-Jiun; 中興大學-
352001固定化暨培養方式對紅茶菇於培養期間主成分及微生物活性變化之影響陳錦樹; Chin-Shuh Chen, Ph. D.; 林思佑; Lin, Su-Yu-
362012利用二階段發酵法製備米糠乳酸發酵飲品及米糠再利用性提升之研究李敏雄; 蘇南維; 方繼; 陳錦樹; Yeung, Chi-Kai; 楊志佳; 中興大學-
371993脂解■生產菌之篩選及其粗酵素液特性探討陳錦樹; Chin-Shun Chen; 高嬿婷; Kao, Yann-Tyng-
382013低溫下萃取咖啡所得萃出液中之咖啡因濃度陳錦樹; 陳睿能; 蔡碩文; Wang, Miao-Ju; 王妙如; 中興大學-
392002清酒用麴及酒母之製備與改良陳錦樹; Chin-Shuh Chen Ph. D.; 黃秋霖; Huang, Chiu-Lin-
402012Application of Hurdle Technology to Making Tou-Kan Products in Vaccum Package彭瑞森; 黃三龍; 陳錦樹; 林欣榮; Lin, Sin-Rong; 中興大學-
412007應用木質醋酸菌發酵產物於梅子蜜餞糖漬之研究陳錦樹; Chin-Shuh Chen; 趙傳銘; Chao, Chuan-ming; 中興大學-
421993脂解生產菌之篩選及其粗酵素液特性探討陳錦樹; Chen, Jin-Shu; 高嬿婷; Gao, Yan-Ting-
4320011. Aeromonas hydrophila JP101幾丁酶92幾丁結合部位之研究 2.直接檢測Vibrio vulnificus之聚合酶連鎖反應方法之開發陳錦樹; Chin-Shuh Chen,; 吳美莉; Wu, Mei-Li-
442007細菌纖維素生產培養基配方改良暨規模放大陳錦樹; Chin-Shuh Chen; 黃得為; Ooi, Teck-Wui; 中興大學-
452012大豆胚軸經Aspergillus niger M46固態發酵後評估其生理活性之探討曾浩洋; 陳錦樹; 趙蓓敏; 方繼; Wu, Wen-Shin; 吳文歆; 中興大學-
462002以茭白筍殼半纖維素為碳源生產Aspergillus niger NCH-3聚木糖酶及在低聚木糖製備上之應用陳錦樹; Chin-Shuh Chen﹐Ph.D.; 曾士豪; Tseng, Shih-Hao-
472011β-葡萄糖苷酶處理商用龍井茶對香氣品質與抗氧化活性之影響陳錦樹; Chin-Shuh Chen; 周晉文; Chou, Chin-Wen; 中興大學-
482010Tuf 基因序列用於乳酸菌之分子鑑定與定量及其與16S rRNA基因在雙歧桿菌親緣性分析之比較陳錦樹; 余碧; 林建谷; 黃文哲; Wen-Zhe Hwang; 許勝傑; Sheu, Sen-Je; 中興大學-
491996Studies on the substrate specificity, chemical modification and application of a lipase from serratia liquefacients A-21陳錦樹; Chen, Jin Shu; 李佩芬; Li, Pei Fen-
502005Studies on the Medium Optimization of Heterotrophic Cultivation of a Microalga Chlorella pyrenoidosa NCHU-6 using Response Surface Methodology陳錦樹; Ching-Sen Sheu; 許清森; Lin, Wan-Ron; 林宛柔-
Results 1-50 of 129 (Search time: 0.008 seconds).