Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/45206
DC FieldValueLanguage
dc.contributor.authorChiou, P.W.S.en_US
dc.contributor.author系統管理者zh_TW
dc.contributor.authorYu, B.en_US
dc.contributor.authorLin, C.en_US
dc.contributor.author余 碧zh_TW
dc.date1998zh_TW
dc.date.accessioned2014-06-06T08:14:41Z-
dc.date.available2014-06-06T08:14:41Z-
dc.identifier.issn0023-6772zh_TW
dc.identifier.urihttp://hdl.handle.net/11455/45206-
dc.description.abstractTrials were conducted to study the effect of dietary fibre on performance and nutrient digestibility in growing rabbits.;The basal diet was supplemented with 12% cellulose, pectin, lignin, or alfalfa, in four different treatments. Twenty-four 4-week-old Californian male rabbits were randomly allocated into four groups and placed in individual cages. The lignin supplement severely affected both feed intake and performance, pectin second, with dietary cellulose having the least effect. Dietary lignin significantly decreased the digestibility of crude protein, gross energy and dry matter content (P < 0.05). Rabbits on the pectin supplemented diet digested dry matter, crude fibre and neutral detergent fibre (NDF) better (P < 0.05) than other treatment groups. On the other hand, rabbits in the lignin group digested crude fibre, acid detergent fibre (ADF) and NDF significantly less well than rabbits in other groups (P < 0.05). Dietary lignin also significantly decreased the caecal concentration of volatile fatty acids (VFA, P < 0.05) but did not significantly affect: the molar ratios of the VFAs among treatment groups. The turnover rate of the marker, chromic oxide, in the gastrointestinal (GI) tract of rabbits was 64.94, 51.81, 44.05 and 29.59 h in the pectin, alfalfa, lignin and cellulose treatment groups, respectively. The rate of turnover in the digestive tract significantly influenced digestibility of fibre components but did not significantly influence caecal fermentation.en_US
dc.language.isoen_USzh_TW
dc.relationLaboratory Animalsen_US
dc.relation.ispartofseriesLaboratory Animals, Volume 32, Issue 3, Page(s) 276-283.en_US
dc.relation.urihttp://dx.doi.org/10.1258/002367798780559310en_US
dc.subjectfibre componenten_US
dc.subjectdigestibilityen_US
dc.subjectretention timeen_US
dc.subjectrabbitsen_US
dc.subjectdietary fiberen_US
dc.subjectprotein-utilizationen_US
dc.subjectenergy valueen_US
dc.subjectdry-matteren_US
dc.subjectpigsen_US
dc.subjectcelluloseen_US
dc.subjectpectinen_US
dc.subjecttracten_US
dc.titleThe effect of different fibre components on growth rate, nutrient digestibility, rate of digesta passage and hindgut fermentation in domesticated rabbitsen_US
dc.typeJournal Articlezh_TW
dc.identifier.doi10.1258/002367798780559310zh_TW
Appears in Collections:動物科學系
文件中的檔案:

取得全文請前往華藝線上圖書館



Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.