Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/50203
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dc.contributor.authorHong, Fu-Liangen_US
dc.contributor.authorPeng, Jinchyauen_US
dc.contributor.authorLui, Wai-Bunen_US
dc.contributor.otherNational Chung Hsing University,Department of Bio-industrial Mechatronics Engineeringen_US
dc.contributor.other國立中興大學生物產業機電工程學系zh_TW
dc.date2011-2zh_TW
dc.date.accessioned2014-06-06T08:46:48Z-
dc.date.available2014-06-06T08:46:48Z-
dc.identifier.issn0021-8995zh_TW
dc.identifier.urihttp://hdl.handle.net/11455/50203-
dc.description.abstractResponse surface methodology (RSM) was used to analyze the effect of different additives glycerol level (X1) and plasticizer level (X2) on the objective (water solubility index, water absorption index, and Max. loading) attributes of a cornstarch/PHBV blended composite. A rotatable central-composite design (CCD) was used to develop models for the objective responses. The experiments were run at barrels temperatures 160, 160, 165, and 165 degrees C, respectively, with screw speed 40 rpm and complete feeding (filling ratio - 1). Responses were most affected by changes in plasticizer level (X2) and to a lesser extent by glycerol level (X1). Individual contour plots of the different responses were overlaid, and regions meeting the predicted optimum water solubility index of 4.34%, water absorption index of 4.55 g gel/g dry wt, and Max. loading of 370.06 N were identified at the plasticizer level of 21.06 g, and the glycerol level of 96.11 mL, respectively. These predicted values for optimum process conditions were in good agreement with experimental data. (C) 2010 Wiley Periodicals, Inc. J Appl Polym Sci 119: 1797-1804, 2011en_US
dc.language.isoen_USzh_TW
dc.relationJournal of Applied Polymer Science, Volume 119, Issue 3, Page(s) 1797-1804.en_US
dc.relation.isversionofJ. Appl. Polym. Sci.en_US
dc.subjectplasticizeren_US
dc.subjectglycerolen_US
dc.subjectcorn starchen_US
dc.subjectpolyen_US
dc.subject(beta-hydroxybutyrate-co-valerate) (PHBV)en_US
dc.subjectoptimal compositionen_US
dc.subjectmechanical-propertiesen_US
dc.subjectextrusion-cookingen_US
dc.subjectthermomechanical propertiesen_US
dc.subjectchemical modificationen_US
dc.subjectpoly(vinyl alcohol)en_US
dc.subjectcassava starchen_US
dc.subjectblendsen_US
dc.subjectdegradationen_US
dc.subjectqualityen_US
dc.subjectfilen_US
dc.titleOptimization of the Process Variables for the Synthesis of Starch-Based Biodegradable Resin Using Response Surface Methodologyen_US
dc.typeJournal Articlezh_TW
dc.identifier.doi10.1002/app.32883zh_TW
dc.contributor.catalogerMiao-zhen Luoen_US
Appears in Collections:生物產業機電工程學系
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