Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/53874
標題: 台灣民眾對基因改造食品的風險認知、標示需求與福利之分析
Genetically Modified Foods: Consumers Risk Perceptions, Labelling Demand, and Willingness to Pay in Taiwan
作者: 鄭蕙燕
關鍵字: 應用研究
Genetically modified food
經濟學
基因改造食品
風險認知
標示需求
願付價格
Risk perception
Labelling demand
Willingness to pay
URI: http://hdl.handle.net/11455/53874
其他識別: NSC90-2415-H005-002-SSS
文章連結: http://grbsearch.stpi.narl.org.tw/GRB/result.jsp?id=634444&plan_no=NSC90-2415-H005-002-SSS&plan_year=90&projkey=PF9007-0886&target=plan&highStr=*&check=0&pnchDesc=%E5%8F%B0%E7%81%A3%E6%B0%91%E7%9C%BE%E5%B0%8D%E5%9F%BA%E5%9B%A0%E6%94%B9%E9%80%A0%E9%A3%9F%E5%93%81%E7%9A%84%E9%A2%A8%E9%9A%AA%E8%AA%8D%E7%9F%A5%E3%80%81%E6%A8%99%E7%A4%BA%E9%9C%80%E6%B1%82%E8%88%87%E7%A6%8F%E5%88%A9%E4%B9%8B%E5%88%86%E6%9E%90
Appears in Collections:應用經濟學系

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