Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/56837
標題: 中國藥膳食品材料-補骨脂生理機能性之探討
Studies on the Food Ingredients Used in Chinese Medicated Diet- Physiological Functionality of Psoralea Fruit (Psoralea coryliforlia L.)
作者: 蔡順仁
關鍵字: 食品科技
基礎研究
URI: http://hdl.handle.net/11455/56837
其他識別: NSC84-2214-E005-003
文章連結: http://grbsearch.stpi.narl.org.tw/GRB/result.jsp?id=152454&plan_no=NSC84-2214-E005-003&plan_year=84&projkey=PS8401-0978&target=plan&highStr=*&check=0&pnchDesc=%E4%B8%AD%E5%9C%8B%E8%97%A5%E8%86%B3%E9%A3%9F%E5%93%81%E6%9D%90%E6%96%99-%E8%A3%9C%E9%AA%A8%E8%84%82%E7%94%9F%E7%90%86%E6%A9%9F%E8%83%BD%E6%80%A7%E4%B9%8B%E6%8E%A2%E8%A8%8E
Appears in Collections:食品暨應用生物科技學系

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