Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/62070
標題: Glycyrrhizic acid and 18b-glycyrrhetinic acid modulate the lipopolysaccharide-induced inflammatory response by the suppression of NF-kB through phosphatidylinositol 3-kinase
作者: Wang, C.Y.
顏國欽
Kao, T.C.
Yen, G.C.
期刊/報告no:: Abstracts of Papers of the American Chemical Society, Volume 242.
URI: http://hdl.handle.net/11455/62070
ISSN: 0065-7727
Appears in Collections:食品暨應用生物科技學系

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