Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/62241
標題: (J. Chin Biochem. Soc., 13: 019-024)Effect of salts and temperature on amylase activitives and germination of different rice cultivars
作者: Shaw, J. F.
T. M. Ou-Lee
關鍵字: salts and temperature
amylase activitives and germination
different rice cultivars
URI: http://hdl.handle.net/11455/62241
Appears in Collections:食品暨應用生物科技學系

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