Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/62402
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dc.contributor.authorMills, D.E.en_US
dc.contributor.authorY. S. Huangen_US
dc.contributor.authorNarce, M.en_US
dc.contributor.authorPoisson, J.-P.en_US
dc.contributor.other國立中興大學食品暨生物科技學系zh_TW
dc.date1994zh_TW
dc.date.accessioned2014-06-09T06:27:15Z-
dc.date.available2014-06-09T06:27:15Z-
dc.identifier.urihttp://hdl.handle.net/11455/62402-
dc.language.isoen_USzh_TW
dc.publisherUnited States:Blackwell Scienceen_US
dc.relationProc. Soc. Exp. Biol. Med., 205:056-061en_US
dc.subjectEpinephrine pharmacologyen_US
dc.subjectFatty Acidsen_US
dc.subjectEssential metabolismen_US
dc.subjectLiver metabolismen_US
dc.subjectMicrosomesen_US
dc.subjectLiver enzymologyen_US
dc.subjectSafflower Oil pharmacologyen_US
dc.subjectSocial Isolationen_US
dc.subjectStressen_US
dc.subjectPsychological metabolismen_US
dc.title(Proc. Soc. Exp. Biol. Med., 205:056-061)Psychosocial stress, catecholamines, and essential fatty acid metabolism in ratsen_US
Appears in Collections:食品暨應用生物科技學系
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