Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/62418
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dc.contributor.authorChanussot, B.en_US
dc.contributor.authorAsdrubal, P.en_US
dc.contributor.authorY. S. Huangen_US
dc.contributor.authorPoisson, J.-P.en_US
dc.contributor.other國立中興大學食品暨生物科技學系zh_TW
dc.date1997zh_TW
dc.date.accessioned2014-06-09T06:27:17Z-
dc.date.available2014-06-09T06:27:17Z-
dc.identifier.urihttp://hdl.handle.net/11455/62418-
dc.language.isoen_USzh_TW
dc.publisherScotland:Churchill Livingstoneen_US
dc.relationProstaglandins, Leukotrienes and Essential Fatty Acids, 57:539-544en_US
dc.subjectAdrenic acid Δ4-desaturationen_US
dc.subjectfatty acid compositionen_US
dc.title(Prostaglandins, Leukotrienes and Essential Fatty Acids, 57:539-544)Adrenic acid Δ4-desaturation and fatty acid composition in the liver of marine-oil fed streptozotocin diabetic ratsen_US
Appears in Collections:食品暨應用生物科技學系
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