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標題: (γ-Linolenic Acid: Recent Advances in Biotechnology and Clinical Applications, p180-p189)Effects of supplementation of formula with docosahexaenoic acid, arachidonic acid and γ-Linolenic acid on brain fatty acid composition in artificially-reared rat pups
作者: P. E. Wainwright
Y. S. Huang
G. Ward
關鍵字: docosahexaenoic acid
arachidonic acid
γ-Linolenic acid
brain fatty acid composition
出版社: USA:AOCS Press
Appears in Collections:食品暨應用生物科技學系



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