Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/86504
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dc.contributor.authorHo, Cheng-Yingzh_TW
dc.contributor.authorWeng, Chia-Juizh_TW
dc.contributor.authorJhang, Jhih-Jiazh_TW
dc.contributor.authorCheng, Yu-Tingzh_TW
dc.contributor.authorHuang, Shang-Mingzh_TW
dc.contributor.authorYen, Gow-Chinzh_TW
dc.date2014-
dc.date.accessioned2015-08-04T06:46:39Z-
dc.date.available2015-08-04T06:46:39Z-
dc.identifier.issn16134125zh_TW
dc.identifier.issn1613-4133zh_TW
dc.identifier.urihttp://hdl.handle.net/11455/86504-
dc.description.abstractOxidative stress-aggravated chronic inflammatory diseases of the airway are well documented; hence, treatment with antioxidants to ameliorate oxidative stress might be an effective strategy to reduce airway complications. The aim of this study was to investigate the effect and molecular mechanism of diallyl sulfide (DAS), which is a natural organosulfuric compound found in garlic, on the inhibition of tumor necrosis factor-alpha (TNF-α)- or histamine-induced inflammation in rat aortic smooth muscle A7r5 cells.zh_TW
dc.language.isoenzh_TW
dc.relationMolecular Nutrition & Food Research, Volume 58, Issue 5, Page(s) 1069-1078.zh_TW
dc.subjectDiallyl sulfidezh_TW
dc.subjectHistaminezh_TW
dc.subjectInflammationzh_TW
dc.subjectNrf2zh_TW
dc.subjectTNF-αzh_TW
dc.subjectAllyl Compoundszh_TW
dc.subjectAnimalszh_TW
dc.subjectAntioxidantszh_TW
dc.subjectCell Linezh_TW
dc.subjectGarliczh_TW
dc.subjectHistaminezh_TW
dc.subjectInflammationzh_TW
dc.subjectInterleukin-1betazh_TW
dc.subjectMyocytes, Smooth Musclezh_TW
dc.subjectNF-E2-Related Factor 2zh_TW
dc.subjectNF-kappa Bzh_TW
dc.subjectOxidative Stresszh_TW
dc.subjectPhosphatidylinositol 3-Kinaseszh_TW
dc.subjectPhytochemicalszh_TW
dc.subjectRatszh_TW
dc.subjectReactive Oxygen Specieszh_TW
dc.subjectSignal Transductionzh_TW
dc.subjectSulfideszh_TW
dc.subjectTNF Receptor-Associated Death Domain Proteinzh_TW
dc.subjectTNF Receptor-Associated Factor 2zh_TW
dc.subjectTranscription Factor AP-1zh_TW
dc.subjectTumor Necrosis Factor-alphazh_TW
dc.titleDiallyl sulfide as a potential dietary agent to reduce TNF-α- and histamine-induced proinflammatory responses in A7r5 cellszh_TW
dc.typeJournal Articlezh_TW
dc.identifier.doi10.1002/mnfr.201300617zh_TW
Appears in Collections:食品暨應用生物科技學系
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