Search


Current filters:

Start a new search
Add filters:

Use filters to refine the search results.


Results 1-50 of 78 (Search time: 0.003 seconds).
Item hits:
DateTitleAuthor(s)File
11987(Recent Advances in Essential Fatty Acid Research, p019-p035)Interaction of cholesterol and n-6 polyunsaturated fatty acidsY. S. Huang; D. E. Mills; 國立中興大學食品暨生物科技學系-
21989(Japan Oil Chemist's society, volume II, p1206-p1212)Effect of dietary protein and cholesterol on essential fatty acids in animal modelsY. S. Huang; A. J. Sinclair; 國立中興大學食品暨生物科技學系-
31981(Prog. Lipid Res., 20:157-160)Role of zinc in linoleic acid desaturation and prostaglandin synthesisCunnane, S.C.; Y. S. Huang; Horrobin, D.F.; Davignon, J.; 國立中興大學食品暨生物科技學系
41981(Can. J. Biochem., 59:602-605)Cholesteryl sulfate: measurement with beta-sitosteryl sulfate as an internal standardY. S. Huang; Eid, K.; Davignon, J.; 國立中興大學食品暨生物科技學系
51981(Atherosclerosis, 41:193-207)Most biological effects of zinc deficiency corrected by gamma-linolenic acid (18:3n-6) but not by linoleic acid (18:2n-6)Y. S. Huang; Cunnane, S.C.; Horrobin, D.F.; Davignon, J.; 國立中興大學食品暨生物科技學系
61980(Can. J. Neurol. Sci., 07:429-434)Lecithin : cholesterol acyltransferase activity and fatty acid composition of erythrocyte phospholipids in Friedreich's ataxiaY. S. Huang; Marcel, Y.L.; Vezina, C.; Barbeau, A.; Davignon, J.; 國立中興大學食品暨生物科技學系
71982(Can. J. Biochem., 60:556-563)Plasma methyl sterol sulfates in familial hypercholesterolemia after ileal bypassMasse, R.; Y. S. Huang; Eid, K.; Laliberte, C.; Davignon, J.; 國立中興大學食品暨生物科技學系
81984(Lipids, 19:806-811)Essential fatty acids in plasma, red blood cells and liver phospholipids in common laboratory animals as compared to humansHorrobin, D.F.; Y. S. Huang; Cunnane, S.C.; Manku, M.S.; 國立中興大學食品暨生物科技學系
91986(Nutr. Res., 06:549-558)Effect of cholesterol supplementation on plasma and liver cholesteryl ester fatty acids in rats fed casein or soy proteinY. S. Huang; Cunnane, S.C.; Mitchell, J.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
101986(Ann. Nutr. Metab., 30:081-086)Influence of different dietary fatty acid sources on erythrocyte lipids and plasma and liver essential fatty acids in hamster fed ethanolCunnane, S.C.; Y. S. Huang; Manku, M.S.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
111985(Proc. Sco. Exp. Biol. Med., 178:209-214)Short-term effect of dietary cholesterol on tissue n-6 fatty acids in fat-deficient ratsY. S. Huang; Horrobin, D.F.; Manku, M.S.; 國立中興大學食品暨生物科技學系-
121986(Biochim. Biophys. Acta, 879:022-027)Changes of plasma lipids and long chain n-3 and n-6 fatty acids in plasma, liver, heart and kidney phospholipids of rats fed variable levels of fish oil with or without cholesterol supplementationY. S. Huang; Nassar, B.A.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
131986(Biochem. Arch., 02:267-277)Responses of the ratio of 20:3n-9/total n-6 fatty acids in tissue phospholipids to dietary linoleate in the essential fatty acid deficient ratsY. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
141987(Med. Sci. Res., 15:161-162)Effect of long-term dietary cholesterol supplementation on fatty acid composition and platelet aggregation in the ratTakahashi, R.; Y. S. Huang; Mitchell, J.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
151987(Nutr. Rep. Int., 36:021-027)Metabolism of marine n-3 fatty acids in diabetic and in cholesterol-fed essential fatty acid deficient rats: implication of delta-4-desaturase activityY. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
161989(Nutr. Res., 09:405-414)Effects of n-3 and n-6 fatty acid supplementation on cardiovascular and endocrine responses to stress in the ratMills, D.E.; Ward, R.P.; Y. S. Huang; 國立中興大學食品暨生物科技學系-
171987(Med. Sci. Res., 15:1207-1209)Plasma triacylglycerol fatty acids in diabetic rats fed gamma-linolenate and marine n-3 fatty acidsY. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
181988(Med. Sci. Res., 16:1013-1014)Response of plasma and liver fatty acids in essential fatty acid deficient rats to cholesterol and n-6 fatty acid deficient rats to a single feeding of variable amounts of cholesterol against a background of a fixed intake of linoleic acidY. S. Huang; Horrobin, D.F.; Mcadoo, K.R.; 國立中興大學食品暨生物科技學系-
191985(Nutr. Res., 05:095-100)Effect of high vitamin A intake on plasma and liver phospholipid and triglyceride fatty acid composition in hamstersY. S. Huang; Manku, M.S.; Mitchell, J.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
201984(Can. J. Neurol. Sci., 11:631-636)Plasma cholesteryl sulfate in Friedreich's ataxiaNestruck, A.C.; Y. S. Huang; Eid, K.; Dufour, R.; Boulet, L.; Barbeau, A.; Davignon, J.; 國立中興大學食品暨生物科技學系
211985(IRCS Med. Sci. (Biochem.), 13:1145-1146)Effect of diabetes on the metabolism on n-3 and n-6 fatty acids in ratsY. S. Huang; Fujii, K.; Takahashi, R.; Mitchell, J.,; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
221987(Nutr. Rep. Int., 36:1171-1183)Response of plasma and liver cholesterol and fatty acids of hypecholesterolemic rats to short-term feeding of vegetable and fish oilsY. S. Huang; Mcadoo, K.R.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
231983(Lipids, 18:906-908)Fatty acids in plasma and red cell membranes of normal humansManku, M.S.; Horrobin, D.F.; Y. S. Huang; Morse, N.; 國立中興大學食品暨生物科技學系
241984(Nutr. Res., 04:719-726)Fatty acid composition of tissue phospholipids in essential fatty acid deficient guinea pigsY. S. Huang; Horrobin, D.F.; Manku, M.S.; Mitchell, J.; Ryan, M.A.; 國立中興大學食品暨生物科技學系-
251985(Nutr. Res., 05:535-543)Effect of cholesterol feeding and sex difference on the tissue n-6 and n-3 fatty acid levels in fat-deficient rats treated with linoleate or linolenateY. S. Huang; Mitchell, J.; Manku, M.S.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
261986(Pharmacol. Biochem. Behavior, 26:1285-1292)Dietary manipulation of ethanol preference in the Syrian golden hamsterCunnane, S.C.; Y. S. Huang; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
271987(Med. Sci. Res., 15:185-186)Effect of essential fatty acid deficiency on incorporation of vegetable n-6 and marine n-3 fatty acids by erythrocytes in ratY. S. Huang; Nassar, B.A.; Horrobin, D.F.; Mitchell, J.; 國立中興大學食品暨生物科技學系-
281989(Clin. Physiol. Biochem., 07:079-086)Fatty acid changes in liver choline and ethanolamine glycerophospholipids in aspirin treated rats fed linoleate, gamma-linolenate and fish oilY. S. Huang; Watanabe, Y.; Horrobin, D.F.; Billard-Simmons, V.; 國立中興大學食品暨生物科技學系
291988(Nutr. Res., 08:389-399)Comparison of short-term effect of dietary gamma-linolenic and linoleic acids on plasma and liver cholesterol and fatty acids in hypercholesterolemic ratsY. S. Huang; Mcadoo, K.R.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
301989(Nutr. Rep. Int., 39:1275-1287)A time course study on differential depletion of n-6 and repletion of n-3 and n-9 long chain polyunsaturated fatty acids in liver, heart and kidney glycerophospholipids from rats fed saturated fat and fish oilY. S. Huang; Horrobin, D.F.; Nassar, B.A.; Ells, K.; 國立中興大學食品暨生物科技學系-
311988(Nutrition, 04:337-341)Clinical significance of essential fatty acidsDas, U.N.; Horrobin, D.F.; Bégin, M.E.; Y. S. Huang; Cunnane, S.C.; Manku, M.S.; Nassar, B.A.; 國立中興大學食品暨生物科技學系-
321984(Prostaglandins, Leukotrienes Med., 15:223-228)Effect of dietary deletion and repletion of linoleic acid on renal fatty acid composition and urinary prostaglandin excretionY. S. Huang; Mitchell, J.; Jenkins, K.; Manku, M.S.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
331986(IRCS Med. Sci., 14:328-329)Effect of the anti-oestrogen tamoxifen on fatty acid composition of plasma and liver lipids in male ratsY. S. Huang; Lipton, A.; 國立中興大學食品暨生物科技學系-
341986(Biochim. Biophys. Acta, 876:183-186)Triacylglycerol content of arachidonic acid varies inversely with total triacylglycerol in liver and plasmaCunnane, S.C.; Y. S. Huang; Manku, M.S.; 國立中興大學食品暨生物科技學系-
351987(Free Radical Biol. Med., 03:009-014)Uptake and distribution of cis-unsaturated fatty acids and their effect on free radical generation in normal and tumor cells in vitroDas, U.N.; Y. S. Huang; Begin, M.E.; Ells, G.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
361987(Digestion, 36:036-041)Protective effect of gamma-linolenic acid on aspirin-induced gastric hemorrhage in ratsY. S. Huang; Drummond, R.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
371986(Nutr. Res., 06:1397-1409)Response of tissue phospholipid fatty acid composition to dietary (n-6) and replacement with marine (n-3) and saturated fatty acids in the ratsNassar, B.A.; Y. S. Huang; Horrobin. D.F.; 國立中興大學食品暨生物科技學系-
381986(IRCS Med. Sci., 14:1069-1074)Interferons, phospholipid metabolism, immune responses and cancerDas, U.N.; Y. S. Huang; Bégin, M.; Ells, G.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
391985(IRCS Med. Sci., 13:684-687)Minerals, trace elements, and vitamins interact with essential fatty acids and prostaglandins to prevent hypertension, thrombosis, hypercholesterolemia and atherosclerosis and their attendant complicationsDas, U.N.; Y. S. Huang; Manku, M.S.; Cunnane, S.C.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
401986(Nutr. Rep. Int., 34:635-644)Effects of polyunsaturated fats on plasma and liver cholesteryl ester composition in hypercholesterolemic ratY. S. Huang; Takahashi. R.; Mitchell, J.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
411985(Prostaglandins, Leukotrienes Med., 17:077-084)Plasma essential fatty acids in pure and mixed race American Indians on and off a diet exceptionally rich in salmonBates, C. van Dam, C.; Horrobin, D.F.; Morse, N.; Y. S. Huang; Manku, M.S.; 國立中興大學食品暨生物科技學系-
421989(Prostaglandins Leukotrienes Essential Fatty Acids, 35:073-079)The prostaglandin outflow from perfused mesenteric vasculature of rats fed different dietY. S. Huang; Nassar, B.A.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
431987(Biochem Arch., 03:285-293)Effect of lysine supplementation to wheat gluten on plasma and liver cholesterol and fatty acids in growing ratsY. S. Huang; Mitchell, J.; Mcadoo, K.R.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
441982(Can. J. Neurol. Sci., 09:181-184)Tissue lipids in acute acrylamide intoxicated ratsY. S. Huang; Wong, P.; Blache, D.; Barbeau, A.; Davignon, J.; 國立中興大學食品暨生物科技學系
451984(Clin. Chem., 30:336-337)Rapid measurement of erythrocyte osmotic fragilityY. S. Huang; Jenkins, K.; Manku, M.S.; Davignon, J.; 國立中興大學食品暨生物科技學系
461986(Prostaglandins, Leukotrienes Med., 23:249-252)Effect of indomethacin treatment on prostaglandin excretion and tissue phospholipid fatty acid composition in rats bearing mammotropic pituitary tumor, MtT-F4Y. S. Huang; Falardeau, P.; Martineau, A.; Nestruck, A.C.; Davignon, J; 國立中興大學食品暨生物科技學系
471986(Lipids, 21:652-656)The influence of dietary manipulation with n-3 and n-6 fatty acids on liver and plasma phospholipid fatty acids in ratsNassar, B.A.; Y. S. Huang; Manku, M.S.; Das, U.N.; Morse, N.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
481986(Prostaglandins, Leukotrienes Med., 24:151-161)Increased release of prostaglandins from the mesenteric vascular bed of diabetic animals: The effect of glucose and insulinFujii, K.; Soma, Y.; Y. S. Huang; Manku, M.S.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系
491984(Biomed. Biochim. Acta, 43:S114-S120)Effects of essential fatty acids on prostaglandin biosynthesisHorrobin, D.F.; Manku, M.S.; Y. S. Huang; 國立中興大學食品暨生物科技學系-
501986(Prog. Lipid Res., 25:633-635)A possible new mechanism of action of aspirin and other non-steroidal anti-inflammatory drugs (NSAIDs): Inhibition of essential fatty acid (EFA) metabolismY. S. Huang; Manku, M.S.; Kent, T.; Nassar, B.A.; Horrobin, D.F.; 國立中興大學食品暨生物科技學系-
Results 1-50 of 78 (Search time: 0.003 seconds).