Browsing by Author Chiou, P.W.S.

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Showing results 47 to 48 of 48 < previous 
Issue DateTitleAuthor(s)Text
-Value of Aspergillus niger fermentation product as a dietary ingredient for broiler chickensChiou, P.W.S.; Chiu, S.W.; Chen, C.R.-
-Wet brewers' grains or bean curd pomance as partial replacement of soybean meal for lactating cowsChiou, P.W.S.; 余 碧; Chen, C.R.; Chen, K.J.; Yu, B.-