Showing results 14 to 28 of 28
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| Issue Date | Title | Author(s) | Text |
| - | Effect of Chloride Ions on the Adsorption of 3-Mercapto-1-propanesulfonic acid and Bis(3-sulfopropyl)-disulfide on a Au(111) Surface | Liu, Y.F.; 竇維平; Lee, Y.L.; Yang, Y.C.; Jian, Z.Y.; Dow, W.P.; Yau, S.L. | - |
| - | Effects of prone position on inflammatory markers in patients with ARDS due to community-acquired pneumonia | Chan, M.C.; Hsu, J.Y.; Liu, H.H.; Lee, Y.L.; Pong, S.C.; Chang, L.Y.; Kuo, B.I.T.; Wu, C.L. | - |
| - | Enhanced preference for pi-bond containing substrates is correlated to Pro110 in the substrate-binding tunnel of Escherichia coli thioesterase I/protease I/lysophospholipase L-1 | Lee, L.C.; Liaw, Y.C.; Lee, Y.L.; Shaw, J.F. | - |
| - | Etiology and cytokine expression in patients requiring mechanical ventilation due to severe community-acquired pneumonia | Wu, C.L.; Chan, M.C.; Chang, G.C.; Lee, Y.L.; Chin, C.S.; Chang, K.M.; Hsu, J.Y. | - |
| - | Functional role of a non-active site residue Trp(23) on the enzyme activity of Escherichia coli thioesterase I/protease I/lysophospholipase L-1 | Lee, L.C.; Chou, Y.L.; Chen, H.H.; Lee, Y.L.; Shaw, J.F. | - |
| - | Functional role of catalytic triad and oxyanion hole-forming residues on enzyme activity of Escherichia coli thioesterase I/protease I/phospholipase L-1 | Lee, L.C.; 蕭介夫; Lee, Y.L.; Leu, R.J.; Shaw, J.F. | - |
| - | In Situ STM Study of Cu Electrodeposition on TBPS-Modified Au(111) Electrodes | Liu, Y.F.; Krug, K.; Lin, P.C.; Chiu, Y.D.; Dow, W.P.; Yau, S.L.; Lee, Y.L. | - |
| - | Infectivity and development of Metagonimus yokogawai in experimentally infected domestic ducks (Cairina moschata) | Li, M.H.; 黃鴻堅; Liao, C.W.; Lee, Y.L.; Ooi, H.K.; Du, W.Y.; Lu, S.C.; Huang, H.I.; Su, K.E.; Fan, C.K. | - |
| - | Non-volatile flavour components of Ganoderma tsugae | 毛正倫; Tseng, Y.H.; Lee, Y.L.; Li, R.C.; Mau, J.L. | - |
| - | Nonvolatile taste components of fruit bodies and mycelia of Cordyceps militaris | Huang, S.J.; 毛正倫; Tsai, S.Y.; Lee, Y.L.; Mau, J.L. | - |
| - | Nonvolatile taste components of solid-state fermented adlay and rice by Phellinus linteus | Liang, C.H.; 毛正倫; Syu, J.L.; Lee, Y.L.; Mau, J.L. | - |
| - | Preparation of Novel Culinary-Medicinal Mushroom Products Using Solid-State Fermentation and Their Taste Quality | 毛正倫; Liang, C.H.; Huang, S.J.; Tsai, S.Y.; Lee, Y.L.; Kuo, H.C.; Wu, T.P.; Jian, S.Y.; Huang, W.L.; Mau, J.L. | - |
| - | Prone position ventilation for community-acquired pneumonia - Reply | Chan, M.C.; Hsu, J.Y.; Liu, H.H.; Lee, Y.L.; Pong, S.C.; Chang, L.Y.; Kuo, B.I.T.; Wu, C.L. | - |
| - | Scanning Tunneling Microscopy and Cyclic Voltammetry Study of Self-Assembled 3,3 '-Thiobis(1-propanesulfonic acid, sodium salt) Monolayers on Au(111) Electrodes | Liu, Y.F.; 竇維平; Krug, K.; Lin, P.C.; Chiu, Y.D.; Lee, Y.L.; Dow, W.P. | - |
| - | Storage stability of monascal adlay | Yang, J.H.; 毛正倫; Tseng, Y.H.; Chang, H.L.; Lee, Y.L.; Mau, J.L. | - |
