Browsing by Author Ho, K.J.

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)Text
-Contents of lovastatin, gamma-aminobutyric acid and ergothioneine in mushroom fruiting bodies and myceliaChen, S.Y.; Ho, K.J.; Hsieh, Y.J.; Wang, L.T.; Mau, J.L.-
-Preparation of Culinary-Medicinal King Oyster Mushroom Pleurotus eryngii-Fermented Products with High Ergothioneine Content and Their Taste QualityChen, S.Y.; Ho, K.J.; Liang, C.H.; Tsai, C.H.; Huang, L.Y.; Mau, J.L.-