Browsing by Author Jan, S.S.

Showing results 1 to 2 of 2
Issue DateTitleAuthor(s)Text
-Effect of various levels of rosemary or Chinese mahogany on the quality of fresh chicken sausage during refrigerated storageLiu, D.C.; 譚發瑞; Tsau, R.T.; Lin, Y.C.; Jan, S.S.; Tan, F.J.; 劉登城-
-Synthesis and characterization of collagen/hyaluronan/chitosan composite sponges for potential biomedical applicationsLin, Y.C.; 譚發瑞; Tan, F.J.; Marra, K.G.; Jan, S.S.; Liu, D.C.; 劉登城-