Browsing by Author Li, C.Y.

Showing results 1 to 7 of 7
Issue DateTitleAuthor(s)Text
-Amaranthus spinosus L. inhibits spontaneous and dexamethasone-induced apoptosis in murine primary splenocytesLin, J.Y.; 林金源; Li, C.Y.; Lin, B.F.-
-Characterisation of the pigment components in red cabbage (Brassica oleracea L. var.) juice and their anti-inflammatory effects on LPS-stimulated murine splenocytesLin, J.Y.; 林金源; Li, C.Y.; Hwang, I.F.-
-Honokiol Inhibits LPS-Induced Maturation and Inflammatory Response of Human Monocyte-Derived Dendritic CellsLi, C.Y.; Chao, L.K.; Wang, S.C.; Chang, H.Z.; Tsai, M.L.; Fang, S.H.; Liao, P.C.; Ho, C.L.; Chen, S.T.; Cheng, W.C.; Chiang, C.S.; Kuo, Y.H.; Hua, K.F.; Hsu, I.C.-
-Poly(trimethylene teraphthalate) crystal structure and morphology in different length scalesWang, B.J.; Li, C.Y.; Hanzlicek, J.; Cheng, S.Z.D.; Geil, P.H.; Grebowicz, J.; Ho, R.M.-
-Proteinaceous Constituents of Red Cabbage Juice Increase IL-10, but Decrease TNF-alpha Secretions Using LPS-Stimulated Mouse SplenocytesLin, J.Y.; 林金源; Li, C.Y.-
-Reactions of 4-methylidene-bis(1-phenyl-3-methylpyrazol-5-one) with trimethylaluminum: Synthesis, structure and catalysis for the ring-opening polymerization of epsilon-caprolactoneTsai, C.Y.; Li, C.Y.; Lin, C.H.; Huang, B.H.; Ko, B.T.-
-Water mobility, rheological and textural properties of rice starch gelLu, S.; Chen, J.J.; Chen, Y.K.; Li, C.Y.; Lai, P.; Chen, H.H.-