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http://hdl.handle.net/11455/50758
標題: | (Advances in Polyunsaturated Fatty Acid Research, p215-p218)Effect of maternal dietary fats on fatty acid compositions in brain and liver glycerophospholipids of lactating mice and their suckling pups | 作者: | Y. S. Huang P. E. Wainwright T. Yanagita H. Knapp |
關鍵字: | maternal dietary;fatty acid;liver glycerophospholipids;brain glycerophospholipids;suckling pups | 出版社: | Amsterdam:Elsevier Science Publishers B.V. | Project: | Advances in Polyunsaturated Fatty Acid Research, Page(s) 215-218. | URI: | http://hdl.handle.net/11455/50758 |
Appears in Collections: | 食品暨應用生物科技學系 |
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