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標題: 茶園養分管理和茶葉礦物養分指紋鑑別技術研究
Studies on Developing Identifying Print of Tea Product with Soil Properties and Field Nutirent Management
作者: 黃裕銘
關鍵字: 農藝;應用研究

Tea is chosen by COA as one of the export flag agricultral product. To establish the characters of mineral contents of tea and soil of main tea regions will help to develop the finger print mark for regional tea for identifying the tea source. This will help to establish proper appropriate fertilization systems for each regional farmers to follow for control tea quality.
其他識別: 95農科-1.3.1-糧-Z3(8)
Appears in Collections:土壤環境科學系

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