Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/56345
標題: 花生油油煙安全性及其改善方法之研究 (I)
The Safety of Peanut Oil Fume and the Reduction of Fume Formation (I)
作者: 顏國欽
關鍵字: 食品科技;基礎研究;Peanut oil;花生油;油煙;安全性;致突變性;精製;基因毒性;Oil fume;Safety;Mutagenicity;Refining;Genotoxicity
URI: http://hdl.handle.net/11455/56345
其他識別: NSC88-2313-B005-047
Appears in Collections:食品暨應用生物科技學系

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