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http://hdl.handle.net/11455/56502
標題: | 開發紅藻做為抗心血管疾病補充食品成份之來源 Development of Red Algae, Pterocladia capillacea, as Source of Ingredient for Functional Foods against Cardiovascular Disease |
作者: | 黃永勝 | 關鍵字: | 基礎醫學類, 食品科技;應用研究 | URI: | http://hdl.handle.net/11455/56502 | 其他識別: | NSC98-2320-B005-006-MY3 |
Appears in Collections: | 食品暨應用生物科技學系 |
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