Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/56854
DC FieldValueLanguage
dc.contributor.author方繼zh_TW
dc.contributor.other行政院衛生署zh_TW
dc.contributor.other中興大學食品科學研究所zh_TW
dc.date1999zh_TW
dc.date.accessioned2014-06-06T09:06:53Z-
dc.date.available2014-06-06T09:06:53Z-
dc.identifierDOH87-TD-1093zh_TW
dc.identifier.urihttp://hdl.handle.net/11455/56854-
dc.language.isozh_TWzh_TW
dc.relation.urihttp://grbsearch.stpi.narl.org.tw/GRB/result.jsp?id=398622&plan_no=DOH87-TD-1093&plan_year=87&projkey=PB8705-2038&target=plan&highStr=*&check=0&pnchDesc=%E7%94%9F%E7%89%A9%E9%98%B2%E8%85%90%E5%8A%91%EF%BC%8C%E8%9E%AB%E5%90%88%E5%8A%91%E5%8F%8A%E9%A3%9F%E7%94%A8%E8%86%A0%E5%B0%8D%E8%82%89%E5%93%81%E4%B8%AD%E9%9D%A9%E8%98%AD%E6%B0%8F%E9%99%B0%E6%80%A7%E7%97%85%E5%8E%9F%E8%8F%8C%E7%94%9F%E9%95%B7%E5%BD%B1%E9%9F%BF%E4%B9%8B%E6%8E%A2%E8%A8%8Een_US
dc.subject應用研究zh_TW
dc.subjectEdible gelen_US
dc.subject食品科技zh_TW
dc.subject食用膠zh_TW
dc.subject生物防腐劑zh_TW
dc.subject大腸桿菌O157:H7zh_TW
dc.subjectBiopreservativesen_US
dc.subjectE. coli O157:H7en_US
dc.title生物防腐劑,螫合劑及食用膠對肉品中革蘭氏陰性病原菌生長影響之探討zh_TW
dc.titleEffect of Biopreservatives, Chelators and Edible Gel on the Growth of Gram-Negative Pathogens in Meat Productsen_US
dc.typeResearch Reportszh_TW
item.grantfulltextnone-
item.openairetypeResearch Reports-
item.cerifentitytypePublications-
item.fulltextno fulltext-
item.languageiso639-1zh_TW-
item.openairecristypehttp://purl.org/coar/resource_type/c_18cf-
Appears in Collections:食品暨應用生物科技學系
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