Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/60586
DC FieldValueLanguage
dc.contributor.authorRong-Mao Laien_US
dc.contributor.authorShao-Pin Yoen_US
dc.contributor.authorYu-Mei Hsuen_US
dc.contributor.authorChin-Ho Linen_US
dc.contributor.other國立中興大學生命科學系zh_TW
dc.date2002-11zh_TW
dc.date.accessioned2014-06-09T05:56:52Z-
dc.date.available2014-06-09T05:56:52Z-
dc.identifier.urihttp://hdl.handle.net/11455/60586-
dc.language.isoen_USzh_TW
dc.publisherAustralia:Australian Centre for International Agricultural Researchen_US
dc.relationThe First International Workshop on "Production technologies for low-chill temperate fruits.", Chiang Mai, Thailand.en_US
dc.subjectHydrogen peroxide applicationen_US
dc.subjectfruit abscissionen_US
dc.subjectChilling-stressed Syzygium samarangense Merr. et Perryen_US
dc.titleHydrogen peroxide application reduced fruit abscission on Chilling-stressed Syzygium samarangense Merr. et Perryen_US
item.grantfulltextnone-
item.fulltextno fulltext-
item.languageiso639-1en_US-
Appears in Collections:生命科學系所
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