Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/62439
DC FieldValueLanguage
dc.contributor.authorPalombo, J.D.en_US
dc.contributor.authorDemichele, S. J.en_US
dc.contributor.authorLiu, J.-W.en_US
dc.contributor.authorBistrian, B.R.en_US
dc.contributor.authorHuang, Y.-S.en_US
dc.contributor.other國立中興大學食品暨生物科技學系zh_TW
dc.date2000zh_TW
dc.date.accessioned2014-06-09T06:27:24Z-
dc.date.available2014-06-09T06:27:24Z-
dc.identifier.urihttp://hdl.handle.net/11455/62439-
dc.language.isoen_USzh_TW
dc.publisherHeidelberg:Springer Berlinen_US
dc.relationLipids, 35:975-981en_US
dc.subjectfatty acid metabolismen_US
dc.subjectratsen_US
dc.subjectdiets containing equal levelsen_US
dc.subjectGLAen_US
dc.subjecthigh GLA-canola oilen_US
dc.subjectborage oilen_US
dc.title(Lipids, 35:975-981)Comparison of growth and fatty acid metabolism in rats fed diets containing equal levels of GLA from high GLA-canola oil or borage oilen_US
item.languageiso639-1en_US-
item.grantfulltextrestricted-
item.fulltextwith fulltext-
Appears in Collections:食品暨應用生物科技學系
Files in This Item:
File Description SizeFormat Existing users please Login
download-1.html315 BHTMLThis file is only available in the university internal network   
Show simple item record
 

Google ScholarTM

Check


Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.