Please use this identifier to cite or link to this item: http://hdl.handle.net/11455/62510
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dc.contributor.authorBates, C. van Dam, C.en_US
dc.contributor.authorHorrobin, D.F.en_US
dc.contributor.authorMorse, N.en_US
dc.contributor.authorY. S. Huangen_US
dc.contributor.authorManku, M.S.en_US
dc.contributor.other國立中興大學食品暨生物科技學系zh_TW
dc.date1985zh_TW
dc.date.accessioned2014-06-09T06:27:34Z-
dc.date.available2014-06-09T06:27:34Z-
dc.identifier.urihttp://hdl.handle.net/11455/62510-
dc.language.isoen_USzh_TW
dc.publisherScotland:Churchill Livingstoneen_US
dc.relationProstaglandins, Leukotrienes Med., 17:077-084en_US
dc.subjectessential fatty acidsen_US
dc.subjectmixed race American Indiansen_US
dc.title(Prostaglandins, Leukotrienes Med., 17:077-084)Plasma essential fatty acids in pure and mixed race American Indians on and off a diet exceptionally rich in salmonen_US
item.fulltextno fulltext-
item.languageiso639-1en_US-
item.grantfulltextnone-
Appears in Collections:食品暨應用生物科技學系
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