DSpace CRIS
DSpace-CRIS consists of a data model describing objects of interest to Research and Development and a set of tools to manage the data. Standard DSpace is used to deal with publications and data sets, whereas DSpace-CRIS involves other CRIS entities: Researcher Pages, Projects, Organization Units and Second Level Dynamic Objects (single entities specialized by a profile, such as Journal, Prize, Event etc; because any profile can define its own set of properties and nested objects)
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Please use this identifier to cite or link to this item:
http://hdl.handle.net/11455/62519| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | J. Lelorier | en_US |
| dc.contributor.author | S. Dubreuil-Quidoz | en_US |
| dc.contributor.author | S. Lussier-Cacan | en_US |
| dc.contributor.author | Y. S. Huang | en_US |
| dc.contributor.author | J. Davignon | en_US |
| dc.contributor.other | 國立中興大學食品暨生物科技學系 | zh_TW |
| dc.date | 1977 | zh_TW |
| dc.date.accessioned | 2014-06-09T06:27:34Z | - |
| dc.date.available | 2014-06-09T06:27:34Z | - |
| dc.identifier.uri | http://hdl.handle.net/11455/62519 | - |
| dc.language.iso | en_US | zh_TW |
| dc.publisher | USA:American Medical Assn. | en_US |
| dc.relation | Arch. Intern. Med., 137:1429-1434 | en_US |
| dc.subject | Diet and probucol | en_US |
| dc.subject | lowering cholesterol concentrations | en_US |
| dc.title | (Arch. Intern. Med., 137:1429-1434)Diet and probucol in lowering cholesterol concentrations | en_US |
| item.languageiso639-1 | en_US | - |
| item.grantfulltext | restricted | - |
| item.fulltext | with fulltext | - |
| Appears in Collections: | 食品暨應用生物科技學系 | |
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| File | Description | Size | Format | Existing users please Login |
|---|---|---|---|---|
| download-1.html | 311 B | HTML | This file is only available in the university internal network |
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