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標題: (Biochem. Arch., 02:133-141)The influences of dietary fats on liver docosahexaenoic acid levels in streptozotocin-induced diabetic rats
作者: Y. S. Huang
Fujii, K.
Horrobin, D.F.
關鍵字: dietary fats;liver docosahexaenoic acid;streptozotocin-induced diabetic rats
出版社: United States:MBR Press
Project: Biochem. Arch., 02:133-141
Appears in Collections:食品暨應用生物科技學系

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