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Leaf Nutrient Concentrations and Evironmental Factors in Relation to the Yield of Mango
Y. M. Shu
Z. H. Shu
M. J. Tserng
K. C. Lee
|關鍵字:||檬果產量;Yield of Mango;環境因子;葉片要素濃度;Evironmental Factors;Leaf Nutrient Concentrations||Project:||興大園藝, Volume 4, Page(s) 13-18.
Horticulture NCHU, Volume 4, Page(s) 13-18.
Leaf samples of mango from Yuh-Jiing area were analyzed for 3 consecutive years. Concentrations of 7 elements were compares between samples from orchards of productive, non-productive and of different geographic areas (the plain and the slopeland). No definit trend was found for the elements analyzed in relation to the fruit yield. It is tentatively concluded that leaf nutrient-element condition was not the cause of unfruitfulness of mango, a prevailing phenomenon in the recent years. Other possible factors involved in unfruitfulness were also discussed.
|Appears in Collections:||第04期|
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