Please use this identifier to cite or link to this item:
|標題:||Response of Grape Fruit Quality to the Intensity of Scattered Light
|關鍵字:||Quality;品質;Grape Fruit;Scattered Light;葡萄果實;散光||Project:||興大園藝, Volume 11, Page(s) 17-22.
Horticulture NCHU, Volume 11, Page(s) 17-22.
Scattered light intensity in grape vine were trapped by the foil plate treatment. Light has also been found to have a favorable effect on color grade, soluble solids and acidity but the ratio of soluble solids was lower under the foil plate treatment. No significant differences were found in peel thickness. Some factors in training, pruning and controlling size of fruit trees might be present in any location giving erratic results.
|Appears in Collections:||第11期|
Show full item record
Files in This Item:
TAIR Related Article
Items in DSpace are protected by copyright, with all rights reserved, unless otherwise indicated.